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Ramly Chicken Burger 420g
RM7.29
In Stock
Quick Overview
Veterinary Inspected Malaysia, Halal – Malaysia Chicken Burger
Product Description
Chicken Burger Ingredients: Chicken Meat, Soy Protein, Spices and Salt, Contains Flavouring and Permitted Food Conditioner.
PREPARATION AND USAGE
Cooking Method:
Heat pan to 175ºC – 180ºC.
Cook both sides for 3 – 4 minutes each.
Thawing is not required before cooking.
Ramly Food Processing Sdn Bhd shall not be responsible for spoilage due to thawing.
STORAGE
Make sure to keep the balance in an airtight container and keep frozen below -18ºC.
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